Bartenders serve alcoholic beverages behind the bar and are responsible maintain the supplies and inventory for the bar. Bartenders should know how to mix classic cocktails such as a Cosmopolitan, Manhattan, Old Fashioned, and Mojito.
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Runners assist servers and are responsible for delivering meals ordered and for doing other things like getting drinks for guests.
Restaurant servers ensure that patrons have an enjoyable dining experience by providing quality customer service. Servers work in the front of the business taking orders, serving food and drinks, and removing dinnerware from the table in a timely manner.